
A double smash burger with lacy crispy edges, sweet caramelized onions, and tangy Carolina Gold barbecue sauce. The contrast of hard sear, gentle onions, and messy sauce is the whole point.
📖 This Recipe Is in the Cookbook
The full ingredient list, step-by-step instructions, and a full-page photo of this cook live in Daddio on the Patio: 50 Easy Backyard BBQ & Blackstone Recipes.
Available in paperback & hardcover.
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